Karen Anand's international fusion cuisine

You’ve probably heard some buzz about Fine Dine, the recently opened restaurant at Chowpatty. Where better to enjoy Karen Anand’s international fusion cuisine than in this elegant dining room with French windows overlooking the Arabian Sea?

If you haven’t gone yet, our Trendylicious taste testers have a few recommendations for how to maximize your meal.

Start off with one of celebrated bartender Shatbhi Basu’s Tiki cocktails, which she is introducing in Mumbai for the very first time.

Call ahead to place your order for the Sikanderi Raan - the full leg of lamb is cooked for hours and infused with flavour.

Or for a unique experience, ask to be seated at the table with a built-in Korean barbecue. You can cook marinated meats yourself while chatting with friends.

Also don’t miss the grilled Red Snapper and Hara Shorba.

And take a peek into Anand’s Signature Menu to decide on wines that best complement your meal.

Bon Appétit.

Fine Dine, 39-B, Chowpatty Sea Face, Mumbai. Telephone: 23696990 -93.
Dinner for two - Rs 1500 onwards.